Orthodox Easter is creeping up on us, and with it, our excitement is growing at the prospect of tasting some of that awesome magiritsa once again. The soup made out of lamb entrails, rice and lemon and egg is an absolute showstopper (or it may just be me and my prejudiced palate) round these dates…. View Article
Greece pretty much has the Med on lockdown during the summer months, and so it’s usual for people to overlook the natural charm that Greece exudes during the off season months.
Greece is blessed with a rich history, fantastic weather, great beaches, friendly people, excellent cuisine and landscapes varying from the mountainous to the watery kind.